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10 MINUTE LIME THYME SALMON

INGREDIENTS:
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wild fresh salmon
1 tablespoon (roughly) coconut aminos
1 teaspoon lime juice
1 teaspoon thyme
salt to taste
INSTRUCTIONS:
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1. Spray skillet pan with olive oil.
2. Place salmon in the pan. Season each side coconut aminos, lime juice, and thyme.
3. Cook salmon on medium heat for 5 minutes on each side. ENJOY!
**If you make this recipe, tag me @brookierachelle via insta story or on your picture! It makes me so happy seeing your pictures!**
XOXO-B
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